Inspired by questions USDA receives from students about school lunch, Team Nutrition’s newest publication “How School Lunch is Made and How You Can Help” is part of Team Nutrition’s Fueling My Healthy Life collection for middle school classrooms. This 12-page article is connected to eighth grade educational standards, and provides information to students about what's in a school meal, who decides what's on the menu, and how students can influence what's offered.
Available online at fns.usda.gov/tn/how-school- |

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